QUANTIFICATION OF VARIOUS ISOFLAVONES EXTRACTED FROM RED CLOVER
Keywords:
plant material, phytoestrogens, isoflavonoids, extraction methods, extract of red clover flowers.Abstract
This article describes methods of new ecological extraction of isoflavonoids from
red clover flowers based on the use of deep eutectic solvents (NADES), consisting of citric acid
and choline chloride are described, with simultaneous extraction of associated biologically active
compounds. Data are given on. An analysis of the total polyphenols and antioxidants, including
isoflavones, showed that NADES with a 30% water concentration was the most effective for
extraction.
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